Full of good stuff, none of the bad(I left out the crust.. not saying crust is bad, but gotta get my summer legs on)
Couple handfuls of dandelion greens( or cat's ears, chicory, etc)
Rinse thoroughly.
Bring a large pot of water to boil. Throw in some salt, then add the greens. Stirring while boiling, stop at 4 minutes. Transfer to colander and rinse with cold water. Remove excess water with tea towel or paper towels.
Chop up some garlic and half an onion. Add pound of ground pork to pan to break up and cook. Med-high heat. Breaking up, add 1/2 cup bone broth, stirring in onion and garlic. When liquid has mostly evaporated and pork is not quite fully cooked, turn off heat and drain.
Preheat oven to 375, oil pie pan
In a big bowl add 5 eggs and 3/4 cup of cream, salt and pepper. Whisk. Grate cheddar cheese, about 6-7oz. I like Kerry gold skellig. Add pork to eggs, then cheese, then chop greens and add. Thoroughly mix, adding some cumin and ginger. I also added 2 Tbsp of flaxseed meal and 1 Tbsp of brewer's yeast.
Pour into pie plate, and bake for 35 minutes.
Wait 15 minutes before cutting/serving.
Vanessa virginiences, or American Lady on Liatrus Spicata, or Button Snakewort.
Both Native
There are a lot of expressions that we hear now and then; most we think we know the origin of, some we don't. For the most part we just don't ponder the origin of commonplace expressions because they are... common. The first thing I discovered when beginning to read this little gem of a book, was not only hadn't I considered where many common sayings come from, but my preconceived idea of their origin was actually wrong! Kinda embarrassing, but guessing I may not be alone in this. I thought it would be of value then to share some tidbits from this book. Audio format is nice, as you can multitask while listening to this. This is my first attempt at recording reading a book, so any constructive criticism is welcome!
There are a lot of expressions that we hear now and then; most we think we know the origin of, some we don't. For the most part we just don't ponder the origin of commonplace expressions because they are... common. The first thing I discovered when beginning to read this little gem of a book, was not only hadn't I considered where many common sayings come from, but my preconceived idea of their origin was actually wrong! Kinda embarrassing, but guessing I may not be alone in this. I thought it would be of value then to share some tidbits from this book. Audio format is nice, as you can multitask while listening to this. This is my first attempt at recording reading a book, so any constructive criticism is welcome!
There are a lot of expressions that we hear now and then; most we think we know the origin of, some we don't. For the most part we just don't ponder the origin of commonplace expressions because they are... common. The first thing I discovered when beginning to read this little gem of a book, was not only hadn't I considered where many common sayings come from, but my preconceived idea of their origin was actually wrong! Kinda embarrassing, but guessing I may not be alone in this. I thought it would be of value then to share some tidbits from this book. Audio format is nice, as you can multitask while listening to this. This is my first attempt at recording reading a book, so any constructive criticism is welcome!
Cool! I've never noticed galls on staghorn sumac. Location: SE NH.
Melaphis rhois on Rhus typhina
https://bygl.osu.edu/node/1112
Happy garden with all the heat, humidity, and occasional rain.
I made a yummy zucchini chocolate bread for my sister's visit. Going to air fry some of what I just picked.
