This bread is not sweet at all, just a small amount of honey. Extra yummy with whipped cream cheese.
Peaches in the Winter? At the end of summer when our peach trees are full, what we can't eat or giveaway, I preserve by pureeing in the blender. Half I freeze into large discs, the other half I cook down into a paste consistency, and then freeze.(Some I even make into fruit leather!)
Recipe
1 cup of steel cut oats in 2 cups of boiling water, return to boil, then lower heat and simmer for 20 minutes
Melt one stick of unsalted butter and 1/2 cup coconut oil.
Chop 1 cup of walnuts
Preheat oven to 350 convection
In a blender, add :
2 eggs
Butter/oil mixture
1/4 cup cream
1 cup peach paste
6oz honey
Tsp almond extract
Blend on smoothie cycle
Oil loaf pan and 6-muffin tin
Add oatmeal flour
2 tsp cinn, 1 tsp cloves
1 tsp salt
1.5 tsp b.soda
blend 10 seconds
Add oatmeal flour
Blend, may need to mix with wooden spoon
Add nuts, mix with spoon
Transfer 3/4 to loaf pan , put in oven and set timer for 45 minutes
Add rest to muffin tin and place in oven
(Muffins need less time to cook)
Clean up. 😀😀
At 45 minutes, take out muffins. Cook bread an additional 10-15 minutes.
Fun to devour muffins while bread is still too hot to eat!
Vanessa virginiences, or American Lady on Liatrus Spicata, or Button Snakewort.
Both Native
There are a lot of expressions that we hear now and then; most we think we know the origin of, some we don't. For the most part we just don't ponder the origin of commonplace expressions because they are... common. The first thing I discovered when beginning to read this little gem of a book, was not only hadn't I considered where many common sayings come from, but my preconceived idea of their origin was actually wrong! Kinda embarrassing, but guessing I may not be alone in this. I thought it would be of value then to share some tidbits from this book. Audio format is nice, as you can multitask while listening to this. This is my first attempt at recording reading a book, so any constructive criticism is welcome!
There are a lot of expressions that we hear now and then; most we think we know the origin of, some we don't. For the most part we just don't ponder the origin of commonplace expressions because they are... common. The first thing I discovered when beginning to read this little gem of a book, was not only hadn't I considered where many common sayings come from, but my preconceived idea of their origin was actually wrong! Kinda embarrassing, but guessing I may not be alone in this. I thought it would be of value then to share some tidbits from this book. Audio format is nice, as you can multitask while listening to this. This is my first attempt at recording reading a book, so any constructive criticism is welcome!
There are a lot of expressions that we hear now and then; most we think we know the origin of, some we don't. For the most part we just don't ponder the origin of commonplace expressions because they are... common. The first thing I discovered when beginning to read this little gem of a book, was not only hadn't I considered where many common sayings come from, but my preconceived idea of their origin was actually wrong! Kinda embarrassing, but guessing I may not be alone in this. I thought it would be of value then to share some tidbits from this book. Audio format is nice, as you can multitask while listening to this. This is my first attempt at recording reading a book, so any constructive criticism is welcome!
Cool! I've never noticed galls on staghorn sumac. Location: SE NH.
Melaphis rhois on Rhus typhina
https://bygl.osu.edu/node/1112
Happy garden with all the heat, humidity, and occasional rain.
I made a yummy zucchini chocolate bread for my sister's visit. Going to air fry some of what I just picked.
